«

Boston Mayo Dip (suitable for vegetarians)

Ingredients

  • 5 dessert spoons mayonaise
  • 1 – 1½ teaspoons Louie’s Boston Jerk Paste

Cooking Instructions
Now mix!

This entry was posted on Saturday, October 29th, 2011 at 10:47 am and is filed under Recipes, Vegetarian Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.

Comments are closed.